This quick and easy vegan curry is exactly what you need to cure any takeaway craving. Its thick, creamy, coconut milk based sauce surrounding tender chunks of sweet potato and plump lentils is enough to get anyone’s mouth watering; This paired with crunchy mini tortilla poppadom’s and fresh green spinach is the ultimate vegetable based combo!
Baking has always been somewhat therapeutic for me. Something about punching a perfectly risen bread dough or putting all your stress into whipping perfectly fluffy egg whites. Not to mention the prices at spas! My hair would be grey before I turned 25! Baking has been the cheaper and more economically friendly option. And not to mention, everyone somehow benefits from baking.