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Copycat Starbucks Coffee Recipes to Try at Home

by Health Journey 5 months ago in recipe
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Here are my favorite copycat Starbucks recipes to try at home

Copycat Starbucks Coffee Recipes to Try at Home
Photo by Naufal Giffari on Unsplash

Love Starbucks coffee? Why not try making it at home with one of these recipes. From a Grande Caramel Macchiato to a Venti White Chocolate Mocha, we've got you covered. So, break out the blender and start brewing!

Caramel Macchiato – A Grande Caramel Macchiato at Starbucks contains approximately 100 grams of fat, which is about 28% of the daily recommended intake. If you're looking for a lighter version that still tastes great, try this homemade Caramel Macchiato recipe:

Ingredients:

– Ice

– 1 cup low-fat milk

– 2 tbsp caramel syrup or to taste

– 3/4 tsp vanilla extract

– 5 espresso shots, freshly brewed according to your machine's instructions.

Directions:

Place the ingredients in a blender and blend until smooth. Pour into a glass and enjoy!

Venti White Chocolate Mocha –

Try this delicious homemade version of a Venti White chocolate mocha:

Ingredients:

– 1 cup strong brewed coffee

– 2 cups low-fat milk

– ½ tsp vanilla extract

– 5 tbsp white chocolate syrup or to taste

- Whipped cream for topping, optional

Directions:

Pour the milk into your blender. Add the espresso, vanilla and sugar. Blend on high speed until mixture is smooth, about 30 seconds. Pour into a large glass and top with whipped cream.

Starbucks Caramel Apple Cider:

Ingredients:

– 6 cups Apple Cider (preferably hot)

– ½ cup Caramel Sauce, plus more to taste

Directions:

Pour the apple cider into your crockpot or saucepan. Add the caramel sauce and mix well. Heat until hot. Serve with a spoonful of caramel on top.

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Starbucks Red Eye:

Ingredients

– 2 tbsp brewed coffee

– ½ cup of milk (nonfat is fine)

– 3 tsp sugar substitute, optional

Directions:

Place the ingredients in your blender. Blend on high speed until the mixture is smooth and frothy.

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Banana Bread Starbucks Frappuccino:

Ingredients

– 2/3 cup milk (nonfat is fine)

– 1 tbsp caramel syrup, plus more to taste

– 4 large ice cubes or 3 small handfuls of ice

– ¼ banana, sliced

– 1 tbsp ground cinnamon

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Directions:

Place the ingredients in a blender and blend until smooth. Pour into glass to serve. Optionally top with whipped cream.

Starbucks Passion Tea Lemonade:

Ingredients:

– 2/3 cup water

– 1 large lemon, juiced

– 2 tbsp syrup from a bottle of passion tea concentrate

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Directions:

Add ingredients to your blender. Blend on high speed until the mixture is smooth and frothy. Pour into a glass to serve. Optionally top with whipped cream.

Starbucks Strawberries and Cream Frappuccino:

Ingredients

– 1 cup ice

– ¼ cup milk, nonfat is fine

– 2 tbsp sugar-free vanilla syrup (more to taste)

– ½ tsp strawberry extract or to taste (optional)

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Directions:

Pour ingredients into your blender. Blend on high speed until the mixture is smooth and frothy. Pour into a glass to serve. Optionally top with whipped cream & strawberries.

Starbucks Pumpkin Spice Frappuccino:

Ingredients

– 1 cup ice

– ¼ cup milk, nonfat is fine

– ½ tsp pumpkin extract or to taste (more to taste)

– 2 tbsp sugar-free vanilla syrup (more to taste)

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Directions:

Pour ingredients into your blender. Blend on high speed until the mixture is smooth and frothy. Pour into a glass to serve. Optionally top with whipped cream & more pumpkin spice, if desired.

Try these delicious Starbucks homemade recipes to save money and to reduce your overall calorie intake. These taste exactly like the real thing, the only difference is the price tag!

If you are a big fan of coffee and you love coffee cups, enjoy my newly designed coffee cup here>>>>Girly design coffee cup

recipe

About the author

Health Journey

Health and Lifestyle

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