Marina Fortuño
Bio
I'm a work in progress! On top of working in communications, I love writing for fun (mainly short stories, informative bits and heartfelt pieces to make people happy).
This is my personal writing page.
Find me:
TW: @marina_writing
Stories (28/0)
2021: No Resolutions. No Expectations
I wrote this article a couple of months ago for one of Vocal's writing challenges. However, I think many of the things I shared are still relevant today (already three months into 2021!). This is a space for honest writing and personal growth, so I really wanted to share these thoughts (if they can help a single person, then it's worth it)….
By Marina Fortuño2 years ago in Motivation
Photo Editing Tips for Beginners: Food Edition
I'm not a photographer. However, I do admire photography and I try to improve my photo skills, even if I'm only using the camera on my phone. I'm also a long-time baker and foodie, but I only recently started sharing my baking experiments with other people through social media, especially on Instagram. I quickly realized that the first challenge to post baking photos is making the food look attractive enough to grab people's attention. This involves taking decent pictures and doing some editing work to make sure that they look (a bit) more professional.
By Marina Fortuño2 years ago in Photography
It’s Not Super Bowl without (this) Amazing ‘Guac’!
It’s statistically proven! Guacamole or ’Guac’ (like some people call it), is the queen food of Super Bowl. One of the most eaten snacks, and for me definitely the most delicious. Guacamole is one of the five favorite foods for Game Day, with about 12% of Americans' annual avocado consumption happening during Super Bowl week (Today Magazine, 2021). Every year more than 8 million pounds of guacamole are consumed during day of the Super Bowl in the U.S. (The Post Game, 2018). If you do a Google Search with the terms ‘guacamole’ + ‘Super Bowl’ you will find thousands of recipes with names like “Super Bowl Super Guacamole Bowl” or “Guacamole Footbowls” (which, by the way, look super cute!).
By Marina Fortuño2 years ago in Feast