LaTrice Bailey
Joined June 2021
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Is thyroid cancer “popular” because of eating too much iodized salt?
Is thyroid cancer "popular" because of eating too much iodized salt? Refute the rumors! There is currently no direct evidence that the consumption of iodized salt or increased iodine intake is associated with the occurrence of thyroid cancer. On the contrary, the iodine in the human body is completely dependent on the supply of the natural environment, and once the intake is insufficient, it will cause a series of harm to the health. Especially those high-risk groups with iodine deficiency should pay more attention.
By LaTrice Bailey3 years ago in Longevity