NFT Enthusiast based in London.
Non Financial Advise, always DYOR
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- Top Story - May 2021
3 Summer cocktails to stand outTop Story - May 2021
With hot weather coming soon, it's time to ditch the Hot Toddy's and look forward to refreshing drinks. Summer brings people together and there is no better way to gather with the loved ones than with some amazing drinks to enjoy in the garden.
What makes a Bar, a great Bar?
Everyone has a Bar that makes them feel comfortable and welcoming. A place that most people call it "My regular". A venue were you walk in and the Manager recognises you with a warm welcome, and the bartender probably remembers your favourite drink. Is a place that you constantly recommend to your friends. Your favourite Bar might not be an extremely fancy and overpriced place, but a little pub with great food and staff around your corner.
- Top Story - April 2021
Quick guide on infusionsTop Story - April 2021
When it comes to infusing spirits, the possibilities are pretty much endless and the process, very simple. When I infuse spirits at home, I always start by thinking where I am going to use this infusion. What's the purpose of it, is it to be sipped, shot or mixed?
Classy ladies and tequila
It takes about 8 years for an Agave plant to grow. The cactus-looking plant is then trimmed and taken to the distillery for it to be chopped, trimmed, pressed and ready to be fermented for later on be distilled. It is a beautiful process that shows incredible skills and craftsmanship.
Why people open restaurants with no prior experience?
People love my food when I cook at home, I make the best drinks for my mates every Saturday night, I love coffee and cake. Believe it or not, these are some reasons why people decide to invest their money on Restaurants and Bars.